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Gluten-Free Mini Muffins

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Muffin mornings.

Start your mornings with something delicious, and with a smile. We make our muffins with real, locally sourced ingredients and always spoonfuls of love.

 

Gluten-Free Banana Mini Muffins
Just one bite and you’ll be convinced: Bananas were put on the planet to be made into our Banana Mini Muffins. Our gluten-free take on this classic recipe blends the best flavors and ingredients we can find so you can turn your next morning meeting into the sweetest part of everyone’s day.
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INGREDIENTS: Bananas (Bananas with Vitamin C Added as Acidifier), Gluten Free Flour Blend (White Rice Flour, Potato Starch, Soy Flour), Cane Sugar, Canola Oil, Eggs, Pineapple, White Vinegar, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Baking Soda, Xanthan Gum, Cinnamon, Salt. Contains: Eggs and Soy
NUTRITION FACTS »

Banana Chocolate Chip Mini Muffins

Gluten-Free Banana Chocolate Chip Mini Muffins
Some people say we put chocolate chips in our Banana Chocolate Chip Mini Muffins so you can have an excuse to eat chocolate for breakfast – and they’re right. We start with the best bananas we can find and add right mix of rich chocolate chips to make these perfectly-balanced mini muffins.
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INGREDIENTS: BanBananas (Bananas with Vitamin C Added as Acidifier), Gluten Free Flour Blend (White Rice Flour, Potato Starch, Soy flour), Cane Sugar, Canola Oil, Eggs, Semi-Sweet Chocolate Chips (Chocolate Liquor, Cocoa Butter, Soya Lecithin [An Emulsifier]), Pineapple, White Vinegar, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Baking Soda, Xanthan Gum, Cinnamon, Salt. Contains: Eggs and Soy
NUTRITION FACTS »

Blueberry Mini Muffins

Gluten-Free Blueberry Mini Muffins
We believe mornings should bring something delicious to smile about. Filled with fresh blueberries sourced from the Pacific Northwest, our Blueberry Mini Muffins are the perfect way to start the day...together.
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INGREDIENTS: Gluten Free Flour Blend (White Rice Flour, Potato Starch, Soy Flour), Cane Sugar, Lemon Juice Concentrate, Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Vinegar), Eggs, Canola Oil, White Vinegar, Blueberries, Baking Soda, Lemon Oil, Salt, Xanthan Gum. Contains: Eggs, Milk and Soy
NUTRITION FACTS »

Top of the muffin to you!

Gluten-free Blueberry Mini Muffins